Fairview Bar & Restaurant

You won’t find a more glamorous setting for a special occasion than Fairview, named for the craggy peak just across Lake Louise from the resort. Fairview is our acclaimed fine dining venue serving contemporary, colourful, wild-inspired Rocky Mountain cuisine. Executive Chef Nicholas Issel collaborates closely with the area’s best farmers, ranchers, and foragers to create an evolving selection of seasonal dishes.

Please note: We prioritize our restaurants for registered hotel guests. Tel: 403-522-1817 | Email: [email protected]

LOCATION
111 Lake Louise Drive
Lake Louise, Alberta T0L 1E0

HOURS
Bar | Friday - Sunday, Thursday 4:00 PM - 10:00 PM
Bar | Monday - Wednesday 4:00 PM - 11:00 PM
Dining Room | Daily 6:00 PM - 9:00 PM

CONTACT
+1 403 522 1817
[email protected]

Hors D'oeuvres
- Market Oysters by the 1/2 Dozen (S) | $32
  
  rosehip mignonette, hot sauce
- Jumbo Prawn Cocktail (S) | $29
  
  cocktail sauce, lemon
- Burrata & Sundried Tomato Tapanade (D) (VEG) | $28
  
  fried capers, artichoke petals, crispy garlic
- Zucchini Blossom & Avocado Salad (D) (VEG) | $25
  
  citrus segment, purple endive, Quebec bleu cheese
Fairview Signature
- Tableside Alberta Bison Tartar (D) (G) | $28
  
  salted egg yolk, fried caper berries, dijonnaise, truffle pecorino, house made chips, garlic sauce
Appetizers

prepared over a traditional binchotan charcoal grill
- East Coast Scallops in the Shell (S) (D) (G) | $32
  
  prawn cracker, xo butter, sun dried strawberries
- Angus Beef Salad | $28
  
  green tomato, nuoc cham, cucumber flower
- Lions Mane Mushroom & Jerusalem Artichoke (V) | $25
  
  chive blossom, summer peas, artichoke chips
AAA Alberta Angus Beef

served with potato puree, green peppercorn butter and red wine jus
- Alberta Beef Tenderloin 8oz (G) (D) | $80
- Ribeye 16oz (G) (D) | $85
- New York Striploin 14oz | $75
Mains
- Ridgeland Farms Bison Tenderloin (D) (G) | $85
  
  hassleback parsnip, labneh, cherry jus, sishito pepper
- Elk Steak & Shoestring Potato (D) (G) | $80
  
  pink & green pepper, red wine jus, toum sauce, jerusalem artichoke
- Wild Boar Chop (D) | $72
  
  peaches & cream corn, beurre noissette, sea buckthorn honey, potato puree
- Nova Scotia Lobster Risotto (S) (D) (G) | $75
  
  saffron barley, chestnut mushrooms, chive blossom, pink oyster mushroom
- Arctic Char (N) (D) (G) | $69
  
  hazelnut fregola, rainbow chard, ikura roe, champagne butter
- Roast Romanesco (N) (V) | $64
  
  black dal, green goddess, pistachio, radicchio
Sides
- Steak Cut French Fries & Garlic Sauce (G) | $12
- Cream of Spinach (D) | $12
- Mushroom Cap & Parsley Butter (D) | $12
- Mac & Cheese (D) (G) | $12
- Peas & Bacon | $12
- Asparagus with Bearnaise Sauce (D) | $12
(G) contains gluten (D) contains dairy (N) nuts (S) contains shellfish (VEG) vegetarian (V) vegan

Please note our menus change regularly and the most up-to-date menu is the one at the restaurant.

All of our menu items are regionally sourced, where applicable, our seafood is caught using sustainable methods.

Dessert
- Chocolate Nutella Bar (N) (D) (G) | $18
  
  hazelnut praline, milk chocolate, leaf tuile
- Summer Berry Eclair (D) (G) | $18
  
  whipped ganache, strawberry diplomate cream, lots of fresh berries
- Lemon Meringue Pie (D) (G) | $18
  
  toasted italian meringue, meyer lemon & passionfruit curd
- Sorbet by the Scoop (V) | $8
  
  seasonal & house made, garnished with fresh berries
- Cheese Board (N) (D) (G) | $10
  
  selection of european & local cheese
Liquid Desserts, Coffee & Teas
- Royal Mint 2oz | $19
  
  fukucho junmai kimoto, branca menta, white chocolate liqueur, coconut milk
- Hanky Panky 2oz | $19
  
  tanqueray no. ten, cocchi torino vermouth, fernet branca, grapefruit bitters
- Midnights in Mexico 2oz | $21
  
  cazadores reposado, casamigos mezcal, xocalatl, honey-raisin
- New Orleans 2.75oz | $24
  
  hennessy vs. bulleit rye, dillon's vermouth, maraschino, morello cherry, angostura, peychauds
- Espresso Single/ Double | $4/6
- Cappuccino | $6
- Selection of Lot 35 Loose Leaf Tea | $6
(G) contains gluten (D) contains dairy (N) nuts (S) contains shellfish (VEG) vegetarian (V) vegan
Further Vegan Options Available Upon Request

Please note, the most up to date menu is the one in the restaurant.

All of our coffee beans are regionally sourced. Our tea suppliers are dedicated to environmental and social sustainability.

Beer & Cider
- Three Bears Brewery | $14
  
  16oz
- Annex Brewery | $13
  
  16oz
- Grizzly Paw Brewery | $13
  
  16oz
- Corona | $9
- Stella Artois | $9
- Eighty Eight Brewing | $10
- Last Best Brewing | $14
- Establishment Brewing | $11
- 'Return of the Mac' Apple Cider | $14
  
  355ml
- 'Love & Money' Berry Cider | $15
  
  355ml
Cocktails
- Iconic Peak | $21
  
  2oz | Fairmont Chateau Lake Louise | smoked tea, aromatic bitters, untamed signature rye
- Wildflower | $20
  
  2oz | Fairmont Banff Springs Hotel | wild raspberry, elderberry, mint, citrus, rundle bar gin
- Emerald Glow | $20
  
  2oz | Fairmont Jasper Park Lodge | green apple, sage, sencha, citrus, wild life vodka
- Fairview Gin | $20
  
  2oz | cucumber, rosemary, juniper berries, fever tree mediterranean tonic
- Fairview Saskatoon Berry Gin | $19
  
  2oz | juniper berries, raspberry, mint, fever tree mediterranean tonic
- PARK Flora & Fauna Gin | $19
  
  2oz | sage, orange, juniper berries, fever tree mediterranean tonic
- Tokyo | $18
  
  1.5oz | green apple, elderflower, spent champagne, co2, funkucho junmai sake
- Berries | $18
  
  1.5oz | wild raspberry shrub, green strawberry, soda, ketel one vodka
- Umeboshi | $18
  
  1.5 oz | plum, lapsang souchong, citrus, sage, soda, johnnie walker black label
- Glacier | $20
  
  2.5oz | lavender, black cardomom, mint, co2, flor de cana 4, dolin dry vermouth
- Rose | $20
  
  1.5oz | rose, citrus, sparkling jasmine tea, fairview gin, cocchi rosa aperitif
- Roots | $21
  
  2.5oz | carrot, ginger, grapefruit, lime, smoked salt, el tequilino blanco
- Fresco | $20
  
  1.5oz | grapefruit, gochujang, honey, pocari, co2, espolon blanco tequila
- Atomic | $20
  
  1.5oz | genmaicha, lime, tiki spice, wray & nephew overproof rum, chartreuse juane
- Edinburgh | $24
  
  2oz | chamomile honey, hops, glenkinchie 12 year old
- Blackbird Manhattan | $20
  
  3oz | coffee bean, kokuto, aromatic bitters, untamed signature rye, cynar
- Ada Coleman | $20
  
  3oz | orange, tanqueray no. ten, sweet vermouth, herbal amaro
- Yuzu Boulevardier | $21
  
  3oz | lemon, yuzu, michter's small batch bourbon, campari, carpano antica
Zero-Proof Cocktails
- Okanagan 0.0% | $14
  
  lyre's highland malt, applewood smoked peach balsamic, soda
- Beijing 0.0% | $14
  
  seedlip grove 42, lychee, mandarin, lemon, soda
- Rome 0.0% | $14
  
  seedlip spice 94, orgeat almond, lemon, vegan foamer
Gin
- Fairview Gin
  $12
- Fairview Saskatoon Berry Gin
  $11
- Bombay Saphire
  $11
- Gin Mare
  $12
- Hendrick’s
  $12
- Noteworthy
  $11
- Tanqueray
  $10
- Tanqueray No. TEN
  $13
- The Botanist
  $13
- Wildlife Gin
  $12
- Park Distillery Gin
  $12
- Park Distillery 'Flora & Fauna'
  $12
Rum
- Bacardi 8 Years
  $10
- Bacardi Black
  $10
- Bacardi Superior
  $10
- Flor De Cana 18 Year Old
  $15
- Flor De Cana 4 Year Old
  $15
- Havana Club 3 Year Old
  $11
- Havana Club 7 Year Old
  $13
- Plantation Pineapple
  $12
- Ron Zacapa 23 Year Old
  $15
- Mount Gay Eclipse
  $11
Agave
- Don Julio Blanco
  $13
- Casamigos Resposado
  $16
- Patron Añejo
  $16
- Patron Resposado
  $15
- Patron Silver
  $14
- Clase Azul Añejo
  $129
- El Tequileño Blanco
  $10
- El Tequileño Añejo
  $19
- Ojo de Dios Joven Mezcal
  $13
- Ojo de Dios Hibiscus Mezcal
  $12
- Ojo de Dios Coffee Mezcal
  $13
- Casamigos Mezcal
  $19
Vodka
- Ketel One
  $11
- Grey Goose
  $13
- Belvedere
  $13
- Titos
  $11
- Northern Keep
  $10
- Absolut Elyx
  $11
Malt Whisky
- Glenkinchie 12 Year Old
  $13
- Auchentoshan American Oak
  $12
- The Macallan 12 Year Old Double Cask
  $16
- The Macallan 25 Year Old
  $210
- Dalwhinnie 15 Year Old
  $15
- Oban 14 Year Old
  $19
- Dalmore 12 Year Old
  $15
- Glenfiddich 12 Years
  $13
- Glenfiddich 15 Years
  $18
- The Balvenie Caribbean Cask 14 Year Old
  $19
- The Glenlivet 12 Year Old
  $14
- Lagavulin 16 Year Old
  $24
- Lagavulin Distiller's Edition
  $24
- Laphroaig 10 Years
  $16
- Talisker 10 Year Old
  $17
- Ardbeg 10 Year Old
  $17
- Ardbeg An Oa
  $21
- Johnnie Walker Black Label
  $12
- Johnnie Walker Blue Label
  $38
- Chivas Regal 12 Year Old
  $12
- Famous Grouse
  $11
Canadian Whiskey
- Untamed Signature Rye
  $17
- Bearface 7 Years Triple Oak
  $19
- Canadian Club
  $10
- Crown Royal
  $10
- Lot 40 Rye
  $13
- Century Reserve 21
  $10
- Centennial Ultra Premium 16
  $14
American Whiskey
- Bulleit Bourbon
  $11
- Bulleit Rye
  $11
- Bakers 7 Year Old Small Batch
  $14
- Jack Daniels 7
  $11
- Jim Beam Rye
  $10
- Jim Beam Bourbon
  $10
- Knob Creek 9 Years
  $11
- Knob Creek Rye
  $10
- Maker’s Mark
  $13
- Woodford Reserve
  $13
International
- Jameson
  $10
  
  Ireland
- Tullamore Dew
  $10
  
  Ireland
- Writers Tears
  $12
  
  Ireland
- The Irishman 12 Years
  $18
  
  Ireland
- The Irishman 'Carribean Cask'
  $18
  
  Ireland
- Suntory Toki
  $12
  
  Japan
Coffee & Tea

$6 each
- Cappuccino
- Latte
- Flat White
- Mocha
- Americano
Lot 35 Tea

$5 each
- Earl Grey
- English Breakfast
- Decaf English Breakfast
- Oregon Mint
- Egyptian Camomile
- Jasmine Gold Dragon Green
All of our coffee beans are regionally sourced. Our tea suppliers are dedicated to environmental and social sustainability.

Main

Choice Of:
- Salmon Filet (D) | $20
  
  with mashed potatoes and steamed vegetables
- Salt & Pepper Chicken Breast (D) | $20
  
  with mashed potatoes and steamed vegetables
- 4oz AAA Beef Tenderloin Steak (D) | $20
  
  with mashed potatoes and steamed vegetables
- Chicken Fingers (G) (D) | $16
  
  with french fries
- Beef Burger (G) (D) | $16
  
  with french fries
- Carrot, Celery, & Cucumber Stick | $10
- Buttered Pasta & Broccoli (G) (D) | $16
Dessert

Choice Of:
- Rainbow Cake
  
  sprinkles and whipped cream
- Fruit Plate
Drinks | $7.5

Choice Of:
- Tropical Punch
  
  mango, pineapple, chai, lime, sprite, grenadine
- Watermelon Cucumber Crush
  
  watermelon, cucumber, mint, lemon, sprite
- Blueberry Ginger Fizz
  
  blueberry puree, lime, ginger beer
(G) contains gluten | (VEG) vegetarian | (V) vegan | (N) contains nuts | (D) contains dairy

Please note our menus change regularly and the most up-to-date menu is the one at the restaurant.

All of our menu items are regionally sourced, where applicable, our seafood is caught using sustainable methods.

bar seating area with large windows that overlook the lake

A Room with a View

Huge floor-to-ceiling windows bring the outside in, and look out onto the dramatic Victoria Glacier. The ambiance is contemporary and classy, with Art Deco touches in dark marble and brass, retro-chic lounge chairs, and modern artwork accents. The views are truly unmatched and make up just a few of the reasons why we’re known as one of the best restaurants in Lake Louise.

Bold & Award-Winning Beverage Service

Sample our own Fairview Gin and signature craft cocktails, with homegrown ingredients like Alberta wildflowers and rye whiskey. Explore internationally acclaimed Canadian fine wines from the country’s top growing regions from our comprehensive, globe-spanning list, a Wine Spectator Award of Excellence-winner.

Fairview Bar & Restaurant

Hors D'oeuvres

Fairview Signature

Appetizers

AAA Alberta Angus Beef

Mains

Sides

Dessert

Liquid Desserts, Coffee & Teas

Beer & Cider

Cocktails

Zero-Proof Cocktails

Gin

Rum

Agave

Vodka

Malt Whisky

Canadian Whiskey

American Whiskey

International

Coffee & Tea

Lot 35 Tea

Main

Dessert

Drinks | $7.5

A Room with a View

Bold & Award-Winning Beverage Service

Chill Now, Summer Later